Teresa’s Pizza Mayfield Heights Menu
Appetizers
Garlic Bread
Garlic Bread w/ Cheese
Breadsticks w/ Marinara
Cheesy Breadsticks w/ Marinara
Wisconsin Provolone Sticks w/ Marinara
Crinkle Cut French Fries
Loaded Fries w/ Bacon, Cheddar, and Wisconsin Provolone
Macaroni & Cheese Bites
Fresh Salads
Dressing Choices
Homemade Italian, Ranch, French, Bleu Cheese, Balsamic Vinaigrette, Raspberry Vinaigrette, Creamy Caesar, Honey Mustard, Greek
Extra Dressings – Each
12 oz. Bottle of Homemade Italian – $4.99
Add smoked pulled chicken to any salad for $3.00
House Dinner
Wisconsin Provolone, Black Olives, Banana Peppers & Green Olives
Pint – Quart – Family –
Veggie
Wisconsin provolone, cheddar, black olives, green peppers, tomatoes & banana peppers
Pint – Quart – Family –
Greek
Feta, red onions, tomatoes, black olives w/ side of balsamic vinaigrette
Pint – Quart – Family –
Caesar
Shredded parmesan & croutons w/ side of caesar
Pint – Quart – Family –
Antipasto
Wisconsin provolone, pepperoni, mushrooms, black olives, green olives & banana peppers
Pint – Quart – Family –
Italian Chef
Wisconsin provolone, ham, salami, black olives, tomatoes & banana peppers
Pint – Quart – Family –
Coleslaw
Side – $0.75 1/2 lb – $1.50 Pound –
Pizzas
Toppings
Pepperoni, Sausage, Ham, Bacon, Ground Beef, Mushroom, Meatballs, Banana Peppers, Green Pepper, Pineapple, Jalapeños, Black Olives, Anchovies, Onion, Green Olives, Broccoli, Tomato, Feta Cheese, Cheddar Cheese, Roasted Red Peppers
Plain (Sauce & Cheese)
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
White (Garlic)
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Additional Toppings (Each)
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Chicken
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Extra Cheese
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Specialty Pizzas
Buffalo Chicken
Our signature mild wing sauce w/ chicken strips & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Hawaiian
Ham, pineapple & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Chicken Ranch
Ranch dressing, chicken, bacon, cheddar & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
3-Cheese
Romano, cheddar & provolone cheeses
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Cheeseburger
Ground Beef, onions, cheddar & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
BBQ Bacon Cheeseburger
BBQ sauce, ground beef, bacon, onions, cheddar cheese & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
BBQ Chicken
Signature BBQ sauce w/ chicken, onions, bacon & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Tuscany
Garlic sauce, tomatoes, onions, mushrooms, sausage & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Greek
Garlic sauce, tomatoes, red onions, black olives, feta & Wisconsin provolone cheese
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Veggie
Mushrooms, black olives, green peppers, onions & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Pig-Out
Pepperoni, sausage, ham, bacon & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Deluxe
Pepperoni, sausage, mushrooms, onions, green peppers & Wisconsin provolone
Small 9″ 4 Cut – Large 12″ 8 Cut – X-Large 15″ 16 sq. Cut –
Gluten Free – Plain
Sauce & cheese. Includes individually wrapped pizza cutter
Large 12″ 8 Cut –
Sheet Pizzas (Party Size)
Choice of 32, 40 or 48 cut (must give 24 hr. notice)
Plain
Choice of marinara or garlic sauce
Half Topping
Full Topping
Extra Cheese
Chicken Topping
Party Menu
24 hr. notice needed on all party items. Serves in 1/2 pan sizes which will feed 10 – 12 people
House Dinner Salad
Served w/ your choice of dressing
Roasted Mild Italian Sausage w/ Green Peppers & Onions
Rigatoni Bake
Penne pasta topped w/ marinara sauce & melted Wisconsin provolone cheese
Calzones
Served w/ a side of our homemade marinara sauce
Grande Cheese
Stuffed w/ ricotta, Wisconsin provolone, romano & parmesan cheeses
Pepperoni (or 1 topping)
Stuffed w/ pepperoni, ricotta & Wisconsin provolone cheeses.
Chicken Broccoli
Stuffed w/ grilled chicken strips, broccoli, ricotta & Wisconsin provolone cheeses
Carna Roma
Stuffed w/ meatballs, sausage, pepperoni, ricotta & Wisconsin provolone cheeses
Italiano
Stuffed w/ ham, salami, pepperoni, banana peppers, onions, tomatoes, Teresa’s homemade Italian dressing, ricotta & Wisconsin provolone cheeses
Additional Toppings
Stromboli
Served w/ a side of our homemade marinara sauce
Traditional
Ham, salami & cheese wrapped in fresh pizza dough & oven-baked
Pepperoni Stromboli
Pepperoni & Wisconsin provolone wrapped in fresh pizza dough & oven-baked
Additional Toppings
Wings
Traditional Flavors
Mild, Garlic, Hot, Honey Mustard, Teriyaki, Garlic Parm, BBQ, Spicy BBQ, Spicy Garlic
Dry Rubs
Garlic Romano, Cajun
Regular Wings
6 Wings – 12 Wings – 24 Wings – 50 Wings –
Ranch or Bleu Cheese
Split Orders
Boneless Wings
Served w/ a side of any of our traditional wing sauces
1/2 Pound Per Order (7-10 boneless wings)
Pasta
Marinara or garlic sauce. Pasta dinners include a house salad & garlic bread. Family pack serves 4-5 people.
Spaghetti or Rigatoni
Ala Carte – Dinner – Family –
Spaghetti or Rigatoni w/ Mushrooms
Ala Carte – Dinner – Family –
Spaghetti or Rigatoni w/ Meatballs
Ala Carte – Dinner – Family –
Spaghetti or Rigatoni w/ Italian Sausage
Ala Carte – Dinner – Family –
Specialty Pastas
Broccolini
Penne pasta tossed w/ garlic sauce, broccoli & romano cheese
Ala Carte – Dinner – Family –
Rigatoni Bake
Penne pasta topped w/ marinara & melted Wisconsin provolone cheese
Ala Carte – Dinner – Family –
Hot Peppers & Sausage
Penne pasta tossed w/ banana peppers & Italian sausage topped w/ marinara & shredded parmesan cheese
Ala Carte – Dinner – Family –
Meatball Bake
6 meatballs smothered in homemade marinara & Wisconsin provolone
Ala Carte – Dinner –
Chicken Parmesan
Seasoned & breaded chicken breast filet topped w/ our homemade marinara sauce & Wisconsin provolone cheese & served over a bed of spaghetti
Ala Carte – Dinner –
Oven-Baked Subs
All Regular Subs –
Meatball Sub
Meatballs w/ marinara & Wisconsin provolone cheese
Sausage Sub
Italian sausage link w/ marinara & Wisconsin provolone cheese
Sausage Sub (Fair Style)
Italian sausage link w/ sautéed peppers, onions and marinara
Veggie Sub
Mushrooms, tomatoes, banana peppers, black olives, green peppers, onions & Wisconsin provolone cheese
Italian Meat Sub
Ham, salami, pepperoni, Wisconsin provolone cheese, lettuce, tomatoes & Teresa’s homemade Italian dressing
Ham & Cheese
Ham, American cheese, lettuce, tomatoes & mayo
The Godfather
Ham, salami, pepperoni, Wisconsin provolone cheese, onions, banana peppers, lettuce, tomatoes & Teresa’s homemade Italian dressing
Fish
Hand battered cod, American cheese, lettuce w/ side of tartar sauce
Cheesy BLT
Bacon, lettuce, tomato & smothered in Wisconsin provolone cheese & mayo
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All Specialty Subs –
Chicken Philly
Pulled smoked chicken, sautéed mushrooms, onions & Wisconsin provolone cheese
Chicken
Seasoned & breaded chicken breast filet topped w/ American cheese, lettuce, tomato & mayo
Buffalo Chicken
Seasoned & breaded chicken breast filet smothered in Teresa’s mild sauce & topped w/ Wisconsin provolone cheese, lettuce, tomato & ranch dressing
Chicken Bacon Ranch
Seasoned & breaded chicken breast filet covered w/ bacon & topped w/ Wisconsin provolone cheese, lettuce, tomato & ranch dressing
Chicken Parmesan
Seasoned & breaded chicken breast filet topped w/ our homemade marinara sauce & Wisconsin provolone cheese
Dinners
Dinners served w/ french fries & coleslaw
1/2 Slab of Ribs
(5-7 bones)
Ala Carte – $11.50 Dinner – $13.50
Full Slab of Ribs
(12-14 bones)
Ala Carte – $21.50 Dinner – $23.50
Boneless Wing Dinner
3/4 lb boneless wings w/ choice of sauce
Fish Dinner
Desserts
Cinnalicious Sticks
Topped w/ cinnamon sugar & vanilla icing